ASRB NET Syllabus 2025

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ASRB NET New Exam Pattern 2025
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ASRB NET Exam Pattern 2025

• Conducting Authority: ASRB NET Recruitment 2025
• Exam Mode: Prelims Examination, Mains Examination, and Interview
• Questions: 150
• Duration: 2 hours
• Total Marks: 150 Marks
• Negative Marking: 1/3 Negative Mark

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ASRB NET Syllabus 2025 PDF Exam Pattern

Agricultural Biotechnology:-

• Cell Structure & Function: Prokaryotic and eukaryotic cell architectures; cell organelles, their functions
• Biomolecules & Metabolism: Proteins, nucleic acids, carbohydrates, lipids; enzyme functions and kinetics
• Molecular Genetics: DNA replication, transcription, translation, gene regulation, genetic code, gene expression
• Genetic Engineering: Vectors, recombinant DNA, gene cloning, PCR, DNA sequencing, transgenics, CRISPR
• Plant Tissue Culture & Micropropagation
• Bioinformatics & Genomics: DNA databases, sequence analysis, genome mapping, Applications in
• Agriculture: GM crops, biosafety, biopesticides, biofertilizers, molecular marker-assisted selection, biotechnological approaches to stress tolerance

Agricultural Entomology:-

• Systematics: Classification of insects, identification, evolution, distinguishing characteristics of major orders
• Morphology: Structure of body wall, segmentation, appendages, wings, genitalia
• Embryology, Anatomy & Physiology: Developmental biology, internal organs and their functions, physiology (digestion, circulation, excretion)
• Ecology: Pest management principles, biological and cultural control, integrated pest management (IPM)
• Toxicology: Pesticide classification, mode of action, environmental impact
• Insect Pathology: Diseases of insects and their role in biocontrol

Agricultural Microbiology:-

• History, Scope & Importance: Milestones in microbiology, classification, structure, and function of microbes
• Microbial Ecology & Physiology: Ecosystems, microbial interactions, metabolism, adaptations
• Soil Microbiology: Organic matter decomposition, rhizosphere microflora, biofertilizers, nutrient cycles
• Environmental Microbiology: Pollution, bioremediation, waste management
• Industrial Microbiology: Fermentation technology, production of antibiotics, amino acids, single-cell proteins

Genetics & Plant Breeding:-

• Genetics: Mendelian principles, chromosome structure, DNA/RNA, gene regulation
• Plant Breeding Methods: Hybridization, selfing, backcrossing, mutation, selection methods
• Cytogenetics: Polyploidy, chromosomal aberrations, cytoplasmic inheritance
• Quantitative & Biometrical Genetics: Polygenic inheritance, heritability, genotype × environment interaction, heterosis
• Molecular Breeding: Marker-assisted selection, QTL mapping, molecular markers in breeding
• Breeding for Stress Resistance: Biotic and abiotic stress, quality traits, molecular approaches

Plant Pathology:-

• History & Principles: Major milestones, epidemics, plant disease classification, Koch's postulates
• Laboratory Techniques: Isolation, culture, identification, serological and molecular techniques
• Physiological & Molecular Plant Pathology: Pathogen infection mechanism, plant defense, enzyme/toxin relationships, genetic engineering for resistance
• Mycology and Bacteriology: Fungal and bacterial classification, life cycles, economic uses, disease management
• Virology & Epidemiology: Plant viruses, transmission, detection, disease forecasting models

Animal Nutrition:-

• Nutrient Classification: Proteins, fats, carbohydrates, vitamins, minerals, water
• Digestive Physiology: Digestion and metabolism in ruminants and non-ruminants
• Feed Technology: Feed composition, processing, quality control
• Applied Nutrition: Ration formulation, supplements, additives
• Nutritional Disorders & Their Management

Animal Nutrition:-

• Nutrient Classification: Proteins, fats, carbohydrates, vitamins, minerals, water
• Digestive Physiology: Digestion and metabolism in ruminants and non-ruminants
• Feed Technology: Feed composition, processing, quality control
• Applied Nutrition: Ration formulation, supplements, additives
• Nutritional Disorders & Their Management

Soil Science:-

• Soil Genesis: Formation, classification, properties (physical, chemical, biological)
• Soil Fertility & Nutrient Management: Essential nutrients, cycles (N, P, K), diagnosis and correction of deficiencies
• Soil Physics: Structure, moisture, aeration, temperature, erosion control
• Soil Chemistry: pH, EC, cation-exchange, salinity, amendments
• Soil Microbiology: Rhizobacteria, organic matter decomposition, biofertilizers

Agricultural Economics:-

• Basics of Economics: Micro, macroeconomics, demand-supply, market structures
• Farm Management: Resource allocation, planning, budgeting
• Agricultural Marketing & Trade: Price analysis, value chains, international trade
• Agricultural Policy: Govt policies, subsidies, WTO, APMC Act
• Rural Development: Cooperatives, NGOs, livelihood approaches

Fisheries Science:-

• Aquaculture Practices: Pond management, species selection, hatchery techniques
• Fish Genetics & Breeding: Principles, hybridization, seed production
• Fish Nutrition: Feed composition, disease control, nutrition management
• Fish Processing Technology: Preservation, value-addition, quality control
• Fisheries Resource Management: Conservation, ecosystem management, fisheries regulations

Food Technology:-

• Food Chemistry & Nutrition: Structure and properties of food macro- and micronutrients
• Food Processing: Milling, fermentation, heating, preservation, packaging technologies
• Food Safety & Quality Assurance: Standards, food microbiology, safety hazards
• Bioprocess Engineering: Fermentation, enzyme technology in food systems

Bioinformatics:-

• Basics: Biological databases, sequence formats, BLAST, FASTA, GenBank
• Genomic Analysis: Genome assembly/annotation, gene/protein prediction, phylogenetics
• Computational Tools: Sequence alignment, molecular modeling, data mining in agrigenomics
• Applications in Agriculture: GM crops, marker discovery, molecular breeding

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